Can You Substitute Powdered Sugar For Granulated Sugar?: Enjoying your night out with friends or family members and craving to have a cup of coffee.
Let's grab all the ingredients to make coffee like sugar, coffee, milk, etc. Suddenly, you got to realize that there is no granulated sugar in the pantry. No worries, if you have powdered sugar with you.
Now, you may think of whether Can I Substitute Powdered Sugar For Granulated Sugar or not? To clear your query we have explained it clearly via this guide, simply invest a few seconds in this guide and gain some general information on powdered sugar.
- What is Powdered Sugar? - How To Make Powdered Sugar At Home?
- Can You Substitute Powdered Sugar For Granulated Sugar in Cooking & Baking?
- How to Substitute Powdered Sugar for Granulated Sugar?
- Granulated Sugar Conversion Chart
- Powdered Sugar (Confectioners or Icing Sugar) Conversion Chart
- FAQs on Can I Replace Powdered Sugar With Granulated Sugar?
Powdered sugar is just granulated sugar that got crushed into fine powder. This powdered sugar also includes cornstarch to avoid clumping.
You can even make powdered sugar at home by blending granulated sugar of your required quantity and adding sufficient cornstarch to it. Powdered sugar can also be known as confectioners' sugar in the market.
If you want one cup of powdered sugar then take 1 teaspoon of cornstarch to combine that's it your powdered sugar is done in just a minute. You can use powdered sugar in any desserts, beverages, etc.
But remember to avoid making sweet sauce with powdered sugar because the starch in it thickens easily.
No, you can't substitute powdered sugar for granulated sugar in baking cakes or muffins or brownies, or cookies because you can end up with unexpected outcomes in terms of texture.
As powdered sugar is a fine powder the quantity you need to swap with a regular one is like half of the granulated sugar. If you want to know more about the substitution ratio of powdered sugar for granulated sugar refer to the next section.
Baking recipes need regular sugar as it comes in different properties such as volume, crust, and crumb texture. But a few other baked goods like fudge, cookies, meringues, etc. use powdered sugar to bake.
Also, you can replace granulated sugar with powdered sugar for dusting at the top of the dish. Related Posts:
The substitution ratio of powdered sugar for granulated sugar is like this for 1 cup of granulated sugar, take 1 3/4 cups of unsifted powdered sugar.
You can substitute powdered sugar for granulated sugar in cakes, and muffins, but can't be substituted in cookies as it won't bake up as crisp.
When you go with powdered sugar in any recipe swapping with regular sugar can be done double because 1 tsp of granulated sugar is equal to 2 tsp of powdered sugar for exact sweetness.
For beverages like tea and coffee, try to make homemade powdered sugar without cornstarch for the same effect in taste as store-bought one will give an odd flavor because of cornstarch so it's not advisable.
|Granulated sugar weight volume chart:|
|1/4||50g||1.76 oz||0.11 lb||0.05kg|
|1/3||66.7g||2.4 oz||0.147 lb||0.07kg|
|1/2||100g||3.53 oz||0.22 lb||0.1kg|
|5/8||125g||4.41 oz||0.28 lb||0.125kg|
|2/3||133g||4.70 oz||0.29 lb||0.13kg|
|3/4||150g||5.29 oz||0.3 lb||0.15kg|
|1||200g||7.1 oz||0.4 lb||0.2kg|
|1 tablespoon of sugar = approx. 14g or 1/2 oz 3 tablespoons of sugar = approx. 42g or 1 1/2 oz|
|Powdered sugar weight volume chart:|
|1/4||31g||1.1 oz||0.06 lb||0.03kg|
|1/3||42g||1.45 oz||0.09 lb||0.04kg|
|1/2||62.5g||2.2 oz||0.14 lb||0.06kg|
|5/8||78g||2.75 oz||0.17 lb||0.07kg|
|2/3||83g||2.9 oz||0.18 lb||0.08kg|
|3/4||94g||3.3 oz||0.2 lb||0.09kg|
|1||125g||4.4 oz||0.27 lb||0.125kg|
|1 tablespoon of sugar = approx. 8g or 1/3 oz 3 tablespoons of sugar = approx. 25g or 1 oz|
No, 1 cup granulated sugar doesn't equal 1 cup powdered sugar as it depends on the weight, not the volume so always check the weight of the regular sugar that the recipe calls for and substitute accordingly.
1 3/4 cup powdered sugar equals a cup of regular sugar for substitution in recipes. But overall taste and texture of the food after using powdered sugar completely depends on how you have been utilizing the sugar.
Yes, powdered sugar can be used as a substitute for granulated sugar in sweet tea if the texture of the tea with powdered sugar doesn't matter to you as it will be cloudy after adding powdered sugar.
Yes, you can substitute powdered sugar for granulated sugar in lemonade by swapping with 1/2 the amount of powdered sugar.
No, it's not advisable to use powdered sugar instead of granulated sugar in a cake as it gives unexpected results because of the cornstarch included in it.
We hope the provided information on whether can you substitute powdered sugar for granulated sugar for baking and cooking shed some light on you when required.
In order to get extra knowledge on how to substitute and when to use follow all the instructions mentioned above and make your recipe super delicious with powdered sugar too.
Also, you can check the best substitutes for regular sugar from our website @canyousubstitute.com by quickly searching on our homepage.