Ingredients

• Ingredients for fresh homemade McDonald's Hot Fudge Sundae
  • Vanilla ice cream : 1 cup
  • Heavy cream: 1/2 cup
  • Butter, unsalted: 3 Tablespoon
  • Salt: 1/4 Teaspoon (or as per taste)
  • Corn Syrup: 1 Tablespoon
  • Granulated Sugar: 1/3 cup
  • Chocolate chips or chopped Chocolate pieces: 2 oz
  • Cocoa powder: 1 Tablespoon
  • Vanilla: 1 Tablespoon
  • Additionally, you have the option to use whipped cream or cherries as toppings.

Instructions

• 1 Direction To prepare McDonald's Hot Fudge Sundae At home
• 2 Preparing the Hot Fudge Sauce
  • 1 In a small saucepan over low heat, combine the semi-sweet chocolate chips, heavy cream, unsalted butter, and corn syrup . Stir gently until the chocolate chips and butter have melted completely, and the mixture becomes smooth and glossy. This hot fudge sauce will add a touch of magic to your sundae, reminiscent of the indulgent treat from McDonald's.
  • 2 Adding Vanilla and Salt: Remove the hot fudge sauce from the heat and stir in the pure vanilla extract and a pinch of salt. The vanilla will enhance the richness of the chocolate, while the salt will balance the sweetness, creating a perfectly harmonious flavour profile.
• 3 Assembling the Sundae
  • 1 In a serving bowl or a classic sundae glass, place a generous scoop or two of your favourite high-quality vanilla ice cream. The creamy, velvety texture of the ice cream is the perfect base for the hot fudge sauce.
  • 2 Pouring on the Hot Fudge Sauce: Drizzle a generous amount of the warm hot fudge sauce over the vanilla ice cream. Allow it to cascade down the sides for an extra indulgent touch. Watch as the hot fudge slowly envelops the ice cream, creating a heavenly harmony of flavours.
• 4 Garnishing (optional)
  • 1 Can Garnish with toppings like whipped cream, sprinkles, peanuts or chocolate chips for a delightful crunch and an added layer of flavour

Nutrition

Serving size: 5 pieces