Which vegetables are highest in sodium?

Which Vegetables are Highest in Sodium?: Vegetables normally have sodium in it. Root vegetables have high amounts of sodium than other vegetables. Get to know the list of vegetables that are rich in sodium from this page.

Which Vegetables are Highest in Sodium

Healthy and High in Sodium Vegetables

Vegetables have more potassium than sodium. Eat more vegetables for a healthy heart. Sodium is an electrolyte and mineral that produces electrically charged ions.

Check the list of vegetables high in sodium to eat to avoid several health issues.

Food name Sodium (mg) Serving
Celery 91 100 g
Beet 77 100 g
Spinach 70 100 g
Artichoke 60 100 g
Carrot 58 100 g
Broccoli 41 100 g
Radish 39 100 g
Sweet Potato 27 100 g
Kale 23 100 g
Brussels Sprouts 21 100 g
Spaghetti Squash 18 100 g
Turnip 16 100 g
Collard Green 15 100 g
Cauliflower 15 100 g
Asparagus 14 100 g
Potato 10 100 g
Parsnip 10 100 g
Iceberg Lettuce 10 100 g
Cabbage 8 100 g
Romaine Lettuce 8 100 g
Okra 6 100 g
Tomato 5 100 g
Snow Peas 4 100 g
Snap Peas 4 100 g
Butternut Squash 4 100 g
Peas 3 100 g
Onion 3 100 g
Zucchini 3 100 g
Mushroom 2 100 g
Bell Pepper 2 100 g
Cucumber 2 100 g
Corn 1 100 g
Green Bean 1 100 g
Eggplant 1 100 g
Pumpkin 1 100 g

Refer to Food List page for more related posts. Other similar food articles are which dairy products have the least sodium and which cheese has the least sodium.

What vegetables reduce sodium?

Any fresh vegetables such as beets, sweet potatoes, okra, peppers, carrots, spinach, and broccoli have less sodium. Canned vegetables are also low in sodium.

Is there sodium in any vegetables?

Yes, there is sodium in vegetables. Fresh and frozen vegetables contain low amounts of sodium.

What foods are high in sodium?

The list of high-sodium foods is mentioned here:

  • Salted nuts
  • Smoked or canned meat
  • Frozen meats
  • Beans canned with salt added