Calories In Sandwiches Burgers Classic Roast Beef Sandwich - How Many Calories In Arby's Classic Roast Beef Sandwich?
Created By : Dr. Steven Smith MS, RDN, CNSC
Reviewed By : Lisa Jones, MS, RD, Nutrition
Last Updated : Sep 26, 2023
Calories In Sandwiches Burgers Classic Roast Beef Sandwich: If you want to know how many calories are in Arby's Classic Roast Beef Sandwich, simply use this online tool. Actually, it displays 360 calories for 1 serving of a classic roast beef sandwich by Arby's.
Not only calories count, do look for other nutritional information like carbs, fat, protein, etc. along with what time it takes to burn off the Arby's Classic Roast Beef Sandwich Calories in this guide.
360 Calories
Fat
14 g
Carbs
37 g
Fiber
2 g
Protein
23 g
Colorie Burn Time
How long would it take to burn off 360 calories Arby's Classic Roast Beef Sandwich ?
Swimming
Jogging
Cycling
Walking
Nutrition Facts
Calories 360 |
(1506 KJ) | |
% DV* | ||
Total Fat | 14 g | 22% |
Saturated Fat | 5 g | 25% |
Trans Fat | 0.5 g | |
Cholesterol | 50 mg | 17% |
Sodium | 970 mg | 40% |
Total Carbohydrate | 37 g | 12% |
Dietary Fibers | 2 g | 8% |
Sugar | 5 g | |
Protein | 23 g | |
Alcohol | 0 g |
How Many Calories in Arby’s Roast Beef Sandwich With No Bun?
People would like to cut down their calorie count by avoiding buns in their sandwiches. So, it's important to learn the nutritional information after removing the bun from Arby's classic roast beef sandwich.
Below provided a nutritional breakdown for Classic Arby’s Roast Beef Without Bun is the estimated one and it varies as per your ingredients and serving size. Do remember it:
- Calories: 150
- Calories from Fat: 90
- Carbohydrates: 0g
- Protein: 16g
- Total Fat: 10g
- Saturated Fat: 4g
- Trans Fat: 0g
- Cholesterol: 60mg
- Sodium: 670mg
- Fiber: 0g
- Sugar: 0g
How To Make Arby's Roast Beef Sandwich?(Copycat Recipe) Recipe
By Dr. Steven Smith MS, RDN, CNSC
The copycat recipe of Arby's roast beef sandwich is explained here for a total of 8 servings. Check the required ingredients along with the preparation and cooking instructions to make a homemade sandwich recipe:
10 minutes
02 minutes
12 minutes
8
Calories
American
Ingredients
- Thinly Sliced Roast Beef - 48 ounces
- Sesame seed split top buns - 8
- Beef Broth - 8 ounces
Instructions
-
1 Simple Steps On Making Classic Roast Beed Sandwich
- 1 Firstly, take a bowl and boil the beef broth.
- 2 Next, make piles of thinly sliced roast beef about 6 ounces.
- 3 Now, boil those beef slices in broth for about two-three minutes.
- 4 Cut the buns in half and toast the inner part of the bun until it turns golden brown.
- 5 Arrange the sandwich by putting the boiled beef on the bun and closing it with another side of the bun.
- 6 Keep the arranged sandwich in the microwave for 11 seconds at high temperature and serve hot.
Nutrition
Serving Size: 8