Can You Substitute Olive Oil For Vegetable Oil in Brownies?: Mostly, brownies made with vegetable or canola oil are more delicious.
But substituting Olive Oil for Vegetable Oil in Brownies can be a great choice if you end up with vegetable oil in your pantry. Also, knowing that whether olive oil can be substituted as a vegetable oil in brownies is very important for dietary people.
So, lets' find out how can you use olive oil instead of vegetable oil for brownies along with the substitution ratio and health benefits.
What is Vegetable & Olive Oil?
Vegetable oil is nothing but oil that was mixed up with many oils. And vegetable oil can be made from fruits, nuts, seeds, and grains as well as vegetables.
The most commonly used oils in vegetable oil are sunflower oil, peanut oil, rapeseed oil, soybean oil, and palm kernel oil. Whereas olive oil comes from olive fruit and this olive oil is very much healthier than any other oil.
And this oil has a strong distinctive flavor compared with vegetable oil.
Can You Substitute Olive Oil For Vegetable Oil In Brownies?
Yes, you can substitute olive oil for vegetable oil when you are making brownies because it gives a richer taste to your brownies. But olive oil has stronger than vegetable oil, which is the reason why many people will not use it in baking.
If you think that you cannot use it only as it has a strong flavor, you can go for the extra light olive oil or if you dont have light olive oil you can add more chocolate to your recipe to mask the taste.
Both vegetable oil and olive oil can be used to bake brownies as per their choice so baking lovers can substitute olive oil for vegetable oil in brownies.
Olive oil is a little richer and more expensive than vegetable oil but they come under liquid fats so both can serve the same purposes while baking. There are two types of olive oils, refined and extra virgin olive oil. Related Posts:
But choosing the extra light or light olive oil version is the best choice for brownies as it has less flavor than another version of olive oil.
By using extra virgin or strongly flavored olive oil, the taste of your brownies will be so different and strong that no one will like to eat them.
Also, it is more important to use expensive and high-quality olive oil when substituting for vegetable oil in baking brownies as it results in perfect taste and texture. Moreover, the same concentration of olive oil needs to be used for the amount of vegetable oil for a worthy brownie.
How To Substitute Olive Oil For Vegetable Oil In Brownies?
Well, olive oil is the healthiest substitute for vegetable oil in brownies. So, the ratio used to substitute olive oil for vegetable oil in brownies is 1:1 ratio means for one cup of vegetable oil, you can replace one cup of olive oil (1:1 ratio) and mix it with dry ingredients of brownie.
With the same substitution ratio, you can even use non-oil substitutes like applesauce for vegetable oil in brownies.
But olive oil is a great replacement for vegetable oil as it includes healthy monounsaturated fats along with nutrients and antioxidants that boost your body to fight inflammation Most people use olive oil in place of vegetable oil as brownies need to mix with eggs, liquid fat, and water.
Even though we can use many other substitutes for vegetable oil in making brownies, olive oil will work best and give you a good taste. As olive oil has good fat content you do not need to use liquid fat in it and even using it is very healthy. Also Check:
FAQs on Can I use olive oil instead of vegetable oil for brownies?
Key Takeaways
Now, you are aware of substituting olive oil for vegetable oil in brownies and its advantages and downsides.
Still, if you are looking for other substitutes for vegetable oil in baking and cooking then refer to our other guides like Can You Substitute Coconut Oil For Vegetable Oil, Can you substitute butter for vegetable oil by using these available links or visiting our website @canyousubstitute.com